Author Archive

Eating Green in the USA

29
Oct
1

In the land of the fat saturated, genetically modified hotdog, it’s easier than you think to eat healthily, if you know where to look. While soulless supermarkets expand across America, turning food shopping into task management, farmers’ markets put the soul back into eating well.

Category: EpicureanFeatures Written by Teddy Manger 0 Comments

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The Finest Margarita

30
Oct

Santa Fe, New Mexico, where the arts mix with the drinks. Santa Fe, New Mexico: arts, opera, galleries, museums and history. It’s a small town capital city high up on a dry plateau surrounded by snow capped peaks. No wonder Georgia O’Keeffe loved it. If a landscape artist isn’t inspired here, then there’s really no […]

Category: Epicurean Written by Teddy Manger 0 Comments

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Epicurean Best in Show

22
Oct
1

Dunkeld seems an unlikely town to choose for setting up one of the country’s best restaurants but as the Royal Mail Hotel’s first manager/sommelier Lok Thornton claimed in 2008, “We plan to be not only one of the ten best restaurants in Australia but in the world within a few years.” No doubt this forecast […]

Category: Epicurean Written by Teddy Manger 0 Comments

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